Ingredients
- 4 piece Tomato
- 300 g Sweetcorn
- 200 g Ham
- 150 g Gruyere cheese
- 3 tbsp Olive oil
- 1 tbsp balsamic vinegar
- 100 g mixed salad leaves
Instructions
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Wash and cut the tomatoes into wedges.
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Dice the ham and Gruyere cheese.
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In a large bowl, combine the tomatoes, sweetcorn, ham, Gruyere cheese, and mixed salad leaves.
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Dress with olive oil and balsamic vinegar. Toss gently to combine.
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Serve immediately.
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