Blended Strawberry Margarita - Mexican Cocktail

Ingredients

  • 60 ml Tequila (preferably reposado)
  • 30 ml Orange curaçao
    Alternative: Triple sec
  • 30 ml Lime juice (freshly squeezed)
  • 15 ml Agave nectar
    Alternative: Simple syrup
  • 1.25 cup Frozen strawberries (use 1 to 1.5 cups to taste)
  • 0.5 cup Ice (crushed)
  • 1 Strawberry (for garnish)

Instructions

  1. Chill a double old-fashioned glass. Rinse and hull one strawberry for garnish; set aside.

  2. Add frozen strawberries to a blender (use 1 to 1.5 cups depending on desired thickness).

  3. Pour in tequila, orange curaçao (or triple sec), freshly squeezed lime juice, and agave nectar.

  4. Add crushed ice (about 1/2 cup). Blend on high until smooth and slushy, adjusting with more ice or strawberries to reach your preferred consistency.

  5. Pour into the chilled glass and garnish with the strawberry. Serve immediately.

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